LomdaSafeSafety e-learning and training for workers

Safety e-learning

Safety training for kitchen and dining hall workers

Safety training for kitchen and dining hall staff: cuts and stab wounds from knives and kitchen machines, burns and scalds, wet floors and heavy pots, electricity and fire, heat and humidity, cleaning agents, pests and food safety, and ergonomics. Delivered under the Israeli Organisation of Labour Inspection (Provision of Information and Training of Workers) Regulations, 1984.

  • 17 steps
  • 12 comprehension questions
  • Valid for a year
  • 9 languages
  1. Kitchen Work: an Overview of the Risks
  2. Hazard and Risk
  3. Data from Recent Years
  4. Knives and Sharp Tools
  5. Kitchen Machines
  6. Burns and Scalds
  7. Wet Floors, Heavy Pots and Collisions
  8. Electricity and Fire in the Kitchen
  9. Heat, Humidity and Ventilation
  10. Cleaning Agents, Pests and Food Safety
  11. Ergonomics
  12. Electrical Hazards
  13. Fire Hazards and Using an Extinguisher
  14. Emergencies: Missile Fire and Earthquake
  15. Video: Emergencies — Missile Fire
  16. Video: Emergencies — Earthquake
  17. Chemicals and Hazardous Materials (HAZMAT)

The worker chooses their language on the way in, and can change it at any step:

  • עברית
  • العربية
  • Русский
  • አማርኛ
  • සිංහල
  • हिन्दी
  • ไทย
  • 中文
  • English
  1. Gets a link by SMS, WhatsApp or e-mail and opens it on their phone — nothing to install.
  2. Goes through it step by step. Every topic is followed by a question, and every answer by an explanation. Nobody fails.
  3. Signs on screen and receives a work certificate with an expiry date. The safety officer sees on the dashboard who has finished and who has not.

To train by e-learning, the workplace's safety officer reviews the module and declares that it suits the workers, under regulation 3(a)(2) of the Organisation of Labour Inspection (Provision of Information and Training of Workers) Regulations. In LomdaSafe the declaration comes ready with the training's topics and comprehension questions, and the officer signs it on screen.